Winemaker’s Dinner featuring Corliss Estates + Tranche Cellars

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The Pacific Northwest affords us many gifts: breathtaking scenery, endless recreational pursuits, unique culinary delights and wine. Unique, beautiful wine. The region’s emerging wine culture has produced some of the nation’s most notable winemakers and vineyards, two of which are making a guest appearance in […]

Top Summer Wines for 2014

Summertime sunshine and a glass of great wine – in our mind, that’s the perfect combination. A couple of guys who happen to agree are our resident sommelier at Shore Lodge and Whitetail, Dave Boyle, and our friend from Copper Cane and Meiomi Wines, Doug Hengehold. Doug and Dave sat down recently to talk […]

September 5th, 2014|Food and Drink, Summer Activities|

All About Huckleberries

Huckleberries in McCall IdahoSummertime in McCall, Idaho is a beautiful thing. With gorgeous mountain-lake views, infinite opportunities for adventure and, of course, an endless supply of huckleberries, it’s no wonder every year around this time thousands of people gather in nearby Donnelly to celebrate the state’s […]

August 8th, 2014|Food and Drink, Summer Activities|

Photos: Justin Wine Dinner

Every day at Shore Lodge is a delicious one. With sensational views and the scrumptious cuisine of Chef Topple at your disposal day and night, it’s hard not to feel satisfied. But there are days when we like to kick it up a notch and take our guests on an extra special culinary […]

June 12th, 2014|Event Reports, Food and Drink, McCall Vacation Ideas, Summer Activities|

Culinary Festival Recipes

The dust has settled but the enthusiasm remains as we look back at our first-ever Shore Lodge Culinary Festival. The three-day event celebrating all things epicurean was nothing short of, well, epic. From acclaimed chefs competing in our inaugural Chopped-style “Culinary King of the Mountain” competition to foodies taking part in highly interactive cooking […]

April 16th, 2014|Event Reports, Food and Drink|

2014 Culinary Festival Day 2 Recap

Today, as the food coma is finally wearing off, all we can say about the culmination of our first-ever Culinary Festival is “wow.” The weekend truly exceeded expectations. The display of talent from our chefs, the enthusiasm from our guests and the increasing level of deliciousness with each and every bite were each nothing […]

April 7th, 2014|Event Reports, Food and Drink, Spring Activities|

2014 Culinary Festival Day 1 Recap

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Last night, we kicked off our first-ever Shore Lodge Culinary Festival and we are proud to report that so far, we are off to an epic start. The evening began with four simultaneous cooking demonstrations by our four celebrity chefs: Wiley Earl of Fork […]

April 5th, 2014|Event Reports, Food and Drink, Spring Activities|

Free Foodie Events

Shore-Lodge-Culinary-Festival-2014Excitement is in the air at Shore Lodge as we get ready to kick off our first-ever Culinary Festival this weekend. The three-day event will be jam-packed with entertainment, including cooking classes, friendly competition, and amazing selection of food and drink to boot. And guess […]

First-Ever Shore Lodge Culinary Festival – April 2014

CulinaryFest_267by333typeMcCall may be a frosty winter wonderland outside, but come April 4-6 the inaugural Shore Lodge Culinary Festival will bring some serious heat to town. The three-day event will bring culinary enthusiasts and hardcore foodies together with some of Idaho’s top chefs and industry experts […]

Photos: Forgeron Cellar’s Winemaker’s Dinner – February 1, 2014

It was yet another beautiful evening at Shore Lodge as The Narrows welcomed acclaimed Walla Walla winery, Forgeron Cellars, for an exclusive dinner event. On Saturday, February 1, Executive Chef Steven Topple and Sommelier Dave Boyle joined hosted guests to an evening of education and indulgence alongside Forgeron’s Don Gagne.

Guests enjoyed a sparkling wine […]

February 6th, 2014|Event Reports, Food and Drink|

Huffington Post Highlights Shore Lodge

Four seasons, countless activities, small town charm and incredible fine dining too? That is simply a day in McCall. Though sometimes unknown on a national scale, this town is truly a hidden a gem that offers travelers more to  see, do and taste than they might ever have imagined. […]

April 11th, 2013|Food and Drink, Lodge News, McCall Vacation Ideas|

Chef’s Corner: Oktoberfest Recipes

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[Photo credit: Seriouseats.com]

With fall finally making it’s way to McCall we are now delighted with changing leaves, crisp autumn nights and the onset of Oktoberfest. An age-old tradition that combines culturally classic food with always delicious libations, Oktoberfest remains a festive time […]

October 11th, 2012|Food and Drink|

How to Sauce Up Your Steak

With Labor Day weekend nearly upon us, it’s time again to fire up the grill and raise a glass to the end of another great summer and the hard work we’ve put in to get here.

Labor Day was established in 1882 to pay tribute to the achievements of the American worker. It has since become a […]

August 30th, 2012|Food and Drink|

Steakhouse at Shore Lodge

Perfect-Steak-with-Sauce_6.2011-0011-300x226Here at Shore Lodge, we aim to bring guests dining excellence and with our new enhanced dinner menu at The Narrows, we do just that. Our new “Steakhouse Concept” offers a Grade A meaty meal right here in McCall. The menufeatures the best cuts of:

-Bison […]

August 10th, 2012|Food and Drink|

Burger Night | Thursdays at Shore Lodge

burgerThursday is a  great day. It’s past midweek, it’s almost Friday and it’s Burger Night the the Narrows Grill! For so many a burger has been a staple of their dining regiment since they can remember, usually prepared in a very simple, traditional way. At Shore Lodge, though, […]

July 19th, 2012|Food and Drink, Lodging Specials|