Is there a better place to be? You’re invited to hole up every Monday at The Cutwater on Payette Lake for a feast of comforts. Classics served just the way mom used to make ‘em (maybe even better): Crispy Southern Fried Chicken, Snake River Farms Glazed Meatloaf, Country Fried Steak, Fish Fry, and Chicken and Dumplings.

We’re serving up each entrée homestyle, complete with garlic mashed potatoes and gravy, green beans, mac and cheese, coleslaw, and a biscuit. This is the way to start the week.

Down-Home Idaho Menu:

• Snake River Farms Glazed Meatloaf
• Crispy Southern Fried Chicken
• Fish Fry
• Country Fried Steak
• Chicken and Dumplings

Monday is Down-Home Idaho Night
at The Cutwater on Payette Lake

Every Monday, starting 10.12.26 until 05.10.27

From 5-10pm

Disclaimer: Prices do not include tax or gratuity.