Mother’s Day Brunch
Call 208.630.0274
- Chef attended Omelet Station
- Carving Station featuring Porcini rubbed NY Striploin & Lemon and Roasted Garlic Chicken
- Banana Nutella French Toast
- Seafood Table, featuring Oysters, Shrimp Cocktail, and Tuna Poke
- Sides; Roasted Fingerling, Smoked Gouda Mac & Cheese, Broccolini, and Baby Carrots
- Soup and Salad
- Pastries; Vegan Raspberry Coconut Coffee Cake, Chocolate Chip Banana Bread, and Mini Multi-Grain Croissants
- Desserts; Carrot Cupcakes, Fresh Fruit Tart, Triple Chocolate Cake
- And more!
Mother’s Day Brunch at Shore Lodge
Upper Pavilion
Sunday, May 10th, 2026
First Seating: 10am | Second Seating: 12:30pm
Cost is $56* per adult and $22* per child (ages 4-12).
Kids under 4 eat free.
Secure your reservation for our Mother’s Day Brunch. Spaces are limited, and tickets sell quickly!
Call 208.630.0274 for reservations.

*Pricing does not include tax or gratuity. Full payment must be made at the time of reservation. Last day to RSVP is Friday, May 8. Please note we have a 72-hour cancellation policy for this event.

